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This month’s chef is Flores Catering
Menu
1st course: Chicken croquettas with garlic aoili and pimenton
1st vegetarian course: Mushroom croquettas with garlic aoili and pimenton
2nd course: Ropa Vieja over Spanish rice
2nd vegetarian course: Vegan paella
3rd course: Tropical sorbet with warm sweet maduros
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Thank you to our fabulous sponsor:
Hudson Valley Credit Union and
Thank you for supporting Locust Grove.